Best management practice : commercial kitchen equipment.
| Other author/creator | Federal Energy Management Program (U.S.) |
| Format | Electronic and Book |
| Publication Info | [Washington, D.C.] : U.S. Dept. of Energy, Energy Efficiency and Renewable Energy, Federal Energy Management Program |
| Description | 1 online resource |
| Supplemental Content | https://purl.fdlp.gov/GPO/gpo7328 |
| Subject(s) |
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| Variant title | Commercial kitchen equipment |
| General note | Title from title screen (viewed May 11, 2011). |
| General note | Updated as necessary to reflect changes in Federal requirements and guidance. |
| General note | "Content Last Updated: 07/14/2009." |
| General note | "BMP #11"--Web site. |
| General note | GPO Cataloging Record Distribution Program (CRDP). |
| LCCN | 2011230677 |
| GPO item number | 0430-Q (online) |
| Govt. docs number | E 10.2:M 31/11 |
Available Items
| Library | Location | Call Number | Status | Item Actions | |
| Joyner | Electronic Resources | Access Content Online | ✔ Available |